Coming Soon: New Downtown Birmingham bar, sandwich shop and Jiu-Jitsu studio set to open later this year

Site of Neon Moon Bar that’s coming soon to 2nd Avenue in Downtown Birmingham. Photo by Chaise Sanders for Bham Now

What does a new downtown bar, sandwich shop and Jiu-Jitsu studio have in common? They’re all new businesses coming to Birmingham soon. We’ve got the deets on these three new concepts and can’t wait to see them open to the public.

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Chef Peoples Cafe coming to the old site of Avondale’s Hot Diggity Dogs

Chef Peoples Cafe is taking over the old location of Hot Diggity Dogs. Photo by Chaise Sanders for Bham Now

Avondale’s gaining a new restaurant. Earlier this year, Hot Diggity Dogs closed its doors and left us wondering who or what will take over the space. Nine months later and our questions are finally answered. Chef Peoples Cafe is set to open later this year and we’ve got the deets.

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PHOTOS: Get an inside look at Porch, a new restaurant coming soon to Crestline Village

The inside of the latest eatery to join Crestline Village. Photo by Hannah Chambley for Bham Now

Porch, a new restaurant concept is set to open early this fall in Crestline Village. We got a sneak peak of the interior, as well as a look at some of their mouth-watering menu items. Get all the details here.

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Welcome to the neighborhood! Spring Street Bar & Grill open now in Avondale

Look for Spring Street Bra & Grill across from Cookie Dough Magic. Photo via Spring Street Bar & Grill

Avondale is buzzing. On top of being approved to become Birmingham’s fourth entertainment district, a new relaxed eatery is now open. Get all the deets on Spring Street Bar & Grill here.

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Big Whiskey’s American Restaurant & Bar in Hoover sets grand opening for July

big whiskey
Photo via Big Whiskey’s Facebook.

Last year we announced that Big Whiskey’s will make its Alabama debut at Hoover’s Stadium Trace Village. Now they have their sights set on a grand opening this summer along with taking extra precautions to keep customers safe.

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Hope you’re hungry. Little Donkey + Rodney Scott’s BBQ are bringing new locations to Homewood

rodney scott + little donkey
Rodney Scott’s BBQ + Little Donkey will be located next to each other in new Homewood development. Photos via Facebook. Designed with Canva.

Two of Birmingham’s faves, Rodney Scott’s BBQ and Little Donkey are planning on bringing new locations to Homewood. By the Spring or Summer of 2021, these two tasty restaurants will be ready to serve up their mouth-watering eats. Keep reading for some of the deets.

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New restaurant alert! Slim Chickens plans to bring multiple locations to Birmingham this Fall

slim chickens
What a spread! Photo via Slim Chickens’ Facebook.

Here’s some good news for all you foodies. The chicken chain, Slim Chickens, is bringing several locations to Birmingham this fall. Read on for the deets. Fair warning: drooling or sudden hunger may occur.

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Ciao Birmingham! Authentic Italian restaurant, Lé Fresca, opening soon on 2nd Ave. N.

The future site of Lé Fresca on 2nd Ave. N. Photo by Chaise Sanders for Bham Now.

What do you get when an Italian born and bred restauranteur opens a new pizzeria downtown? You get Lé Fresca and an ecstatic content producer who’s ready for authentic Italian food in Downtown Birmingham!

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Hoover’s new restaurant, Farrelly’s Southern Bar & Kitchen takes a modern spin on classic Southern fare

Southern classics meet modern twists at Farrelly’s. Photo via The Hoover Sun

A husband and wife duo are bringing elevated Southern cuisine to the Hoover area. This new locally owned restaurant specializes in some of your favorite dishes. I’m warning you now! Stomach growling and mouth-watering may occur.

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Countdown to Cook Out: 5 reasons to get excited about Birmingham’s latest eatery

Employees pose with Cook Out merchandise
The Cook Out family is finally coming to Birmingham. Photo from Cook Out Facebook page.

Do you ever feel like you’ve tried every good burger and BBQ place in town? Though places like Sam’s Super Samwiches and Dreamland BBQ will always have a special place in my heart, I’m excited that there’s a new favorite coming to Birmingham.

Originating in 1989 in Greensboro, NC, Cook Out has made a name for itself by having great, affordable food, with the motto “always fresh, never frozen.” Now, Birmingham will soon have its own Cook Out. Here are five reasons why you should get excited about the opening.

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