Birmingham-based food truck, Bayou Bros., just got spicier with the addition of a new catering menu.
A Look at Bayou Bros.
Bham Now first filled you in on Bayou Bros. back in January 2019 after the food truck first hit Birmingham’s roadways.
Here’s a quick recap:
Bayou Bros. was the creation of Ben Olivier and Haden Smith. The duo were finalists in REV Birmingham’s Big Pitch competition in November 2017.
It was after this that Smith founded The Annex—an incubator for culinary startups in Birmingham—in Birmingham’s Tillman Levenson building downtown.
But the dream for Olivier and Haden was to own their very own Cajun food truck, which they accomplished in December 2018.
Catering Services and Menu
If you’re seeking catering services, Bayou Bros. offers a variety, including:
- Corporate events
- Crawfish boils
- Shrimp bill
- Oyster roasts
- Fried turkey roasts
- Street food
Catering menus can also be customized to fit your specific needs.
Here are some of Bayou Bros. street food options—available for catered events and during daily stops around Birmingham.
- Chicken and sausage gumbo
- Fried chicken tenders
- Sautéed shrimp
- Crawfish bisqué
- French fries
- Sweet potato fries
- Blackened veggies
Follow the Truck
The best part about the Bayou Bros. food truck is that you can find this Cajun-inspired food truck in Birmingham and beyond! Some places include:
- Office Park (Mountain Brook)
- Grandview Medical Center
- Stockton Housing Community (Trussville)
- Rails & Ales (Leeds)
- And more!
Click here to find out where Bayou Bros. food truck will be in the weeks ahead.