Busy customers ❤️ Feast

Birmingham catering connector Feast at UAB — Say goodbye to long hours coordinating catering orders and hello to delicious food. Photo via Jacob Blankenship via Bham Now

Want to know just how helpful Feast is? Meet Allyson Harris, a busy local who relies on Feast to feed her hungry team at work meetings. As the Executive Assistant to the Chief Information Officer at BBVA/PNC, she’s responsible for feeding a group of over 100 people.

Before discovering Feast, catering meetings felt like a full-time job in itself. Now, Allyson has time to focus on everything she needs to get done, without having to memorize restaurants’ phone numbers, coordinate food pick up and other tasks. Plus, Allyson told us that Feast’s platform has a variety of restaurants to choose from so her team doesn’t get bored with the same-old-same-old.

“I jumped at the opportunity because trying to think of places to order from twice a week for 8 months was difficult to say the least. Brett and the crew at Feast have made it where I don’t think about the who/where.
With the conversion of our systems, we’ve had a lot (and I mean a lot) of on-site (socially distanced) meetings the last 3 months. It doesn’t matter if it’s a group of 10 or 100+, one call or text to Brett, and he can make it happen. I know he’ll make sure special dietary needs are taken care of and that everything will be right and on time.”
Allyson Harris, BBVA/PNC, Executive Assistant to the Chief Information Officer

Sound like a great move for your biz? Sign up to join Feast today.

Want to save time + feed hungry teammates? Here’s how. 👇

Birmingham catering connector Feast — Feast on this—delish food delivered straight to you. Photo via Jacob Blankenship for Bham Now

Want a taste of how Feast works?

Enter your zip code to see what restaurants are available.
Choose your restaurant from lots of delish options.
Select your dishes, date and time, then place your order.
Feast handles the rest, from coordinating with restaurants to dropping off your yummy meals.

“Knowing that the team from Feast will always answer with a smile and a ‘will do’ attitude makes my job so much easier. It doesn’t matter if I plan 2 weeks out or on a Saturday afternoon for Monday morning. Brett and his team are always on it and I know they’ll get the job done right.”
Allyson Harris, BBVA/PNC, Executive Assistant to the Chief Information Officer

Birmingham catering connector — My stomach’s already growling thinking of this great food. Photo via Jacob Blankenship for Bham Now

If you’ve ever had the dreaded “What’s for dinner?” moment, you know that it’s even harder to feed a large group. That’s why this Birmingham catering connector is a win-win for everyone.

“The last year and a half has been stressful at all healthcare facilities, and UAB Callahan Eye Hospital & Clinics is appreciative of Feast for their help in providing meals to our surgical staff during this difficult time. Seeing the community rally around our essential healthcare workers has made enduring the pandemic a little easier, and we are grateful for the services that Feast has provided.”
Amanda Swan, UAB Callahan Eye Hospital & Clinics, Project Coordinator

Feast makes it easier to support local restaurants 🤩

Feast at the John Hand building — Don’t you wish your customer service always came with a smile? Photo via Jacob Blankenship for Bham Now

Need another reason to love Feast? They’re just as passionate about supporting local restaurants as you are. Feast’s founders, Brett Ables and Erin Hill, have spent years in the restaurant industry. Thanks to their experience, they know the ins and outs of working with restaurants.

“The restaurant industry is still dealing with an ongoing labor shortage and supply chain issues. At the same time, customers are coming back in waves. More than ever, innovation is needed to allow customers to have the level of convenience they are craving without stressing the amazing staff members at each restaurant.
I have had many restaurant partners tell me that they are turning off their 3rd party delivery during peak hours because they can not handle the volume, and some of our favorite restaurants are even re-closing their lobbies to focus on to-go only. Restaurants and customers need more solutions, and they need them now. This is why Feast will be rolling out several new features in the coming months to solve more problems for our restaurant partners, and allow us to serve even more customers.”
Brett Ables, Feast, Co-Founder & CEO

Hungry to save time with this new Birmingham catering connector? Follow along on Facebook and Instagram or reach out at 205.335.1000. Plus, see which of your favorite restaurants are already signed up.

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