Reviewed by: Callie Morrison
Golden Age Wine named one of the best in the US by Wine Enthusiast
Reading time: 2 minutes
Did you hear that Mountain Brook’s own Golden Age Wine was named one of Wine Enthusiasts Best Wine Shops of 2023? Find out more about this award-winning shop!
Wine Enthusiast Magazine
Wine Enthusiast strives to assist you in exploring the exciting world of wine. The magazine interviewed 80+ professionals in the wine industry and asked them what made their favorite wine shops noteworthy.
Wine Enthusiast honors Mountain Brook’s Golden Age Wine
When choosing the best wine shops, Wine Enthusiast wanted to spotlight stores that are well-versed, people-oriented, diverse and sustainable. Golden Age Wine checked all the boxes.
“I love that you not only can pick up extraordinary bottles that you can’t find anywhere else. You can sit down, enjoy and chat with the team, so you are never alone on your wine journey.”
John Burns Paterson, Managing Partner at Frankies Nashville
Why Golden Age is one of the best wine shops
Golden Age Wine focuses on providing sustainable wine. They have a passion for highlighting winemakers who make their products using native yeast to ensure the wine tastes and smells like where it was grown. They are also very well known for their immaculate charcuterie boards and their famous “best butter in the world + bread”.
Aside from their wine selection, Golden Age seems to be best well-known for their staff’s warm personalities and extensive knowledge of wine.
“We are honored to be chosen as one of the best wine shops in America by Wine Enthusiast. Thanks to our incredible team for “fostering community” as John Burns Paterson, Managing Partner of Frankie’s Nashville kindly said. Come in the shop and let our team introduce you to something new!”
Brandon Loper, Co-Owner, Golden Age Wine
With its gorgeous interior and vast menu of wines, Golden Age Wine is certainly very deserving of this recognition.
It’s not their first time being recognized either. Check out Golden Age Wine’s success as a James Beard Award semifinalist.
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