The Birmingham Originals brought the heat this past weekend with Breakin’ Bread

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Bellinis Ristorante & Bar won first place at the event for their Pumpkin Bolognese. Photo by Lauren Bedford

On Sunday, October 14th, the 16th annual Breakin’ Bread came together to celebrate this region’s food and local cuisine. Hosted at its original location of Pepper Place, quite the crowd came out to support all the Birmingham foodies as well as the makers.

Breakin’ Bread had a great turnout at Pepper Place on Sunday. Photo by Lauren Bedford

All about that Birmingham taste

Cantina went above and beyond in sharing their Latin eats. Photo by Lauren Bedford
El Zun Zun displayed their beautiful creations at the event. Photo provided by Lauren Bedford

Can’t forget the drinks

Cheers to Tito’s Handmade Vodka for presenting such a delicious afternoon. Photo by Lauren Bedford
Guests had a delightful afternoon full of sweet drinks and even sweeter treats. Photo by Lauren Bedford
The Birmingham Originals put on a wonderful event that allowed the community to come together and support the Jones Valley Teaching Farm. Photo by Lauren Bedford

On Sunday, the Birmingham community came to the table to share a meal provided by all the incredible regional eateries.

It was an afternoon to remember.

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Holly Moore
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