From backline cook to general manager, Fonstella Gosa has been a part of the Jack’s family for 28 years

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Fonstella Gosa, general manager of Jack’s in Bessemer. Photo via Matthew Niblett for Bham Now

What does it take for someone to stay in the fast food industry for 28 years? Find out from Fonstella Gosa, general manager and 28-year employee of Jack’s in Bessemer. 

Continue reading “From backline cook to general manager, Fonstella Gosa has been a part of the Jack’s family for 28 years”