Pardis and Frank Stitt to reopen Bottega fine dining room on December 14 [PHOTOS]
![2022.88.R5.0045 3000px scaled e1670967537612 Pardis and Frank Stitt to reopen Bottega fine dining room on December 14 [PHOTOS]](https://i0.wp.com/bhamnow.com/wp-content/uploads/2022/12/2022.88.R5.0045_3000px-scaled-e1670967537612-1200x627.jpg?fit=768%2C401&quality=89&ssl=1 "Pardis and Frank Stitt to reopen Bottega fine dining room on December 14 [PHOTOS] 1")
🚨REOPENING ALERT: Bottega's fine dining room is back and better than ever!
Tag Frank Stitt
6 cookbooks from amazing Birmingham chefs + where to buy them locally
Ever wish you could bring the delish dishes from your favorite Birmingham restaurants to your own dining room table? Thanks to cookbooks from Birmingham chefs, you can. Check out six amazing cookbooks and discover where to buy yours locally.
Bottega’s burnt honey cake will make your tastebuds explode
My favorite part of adulthood? Eating cake whenever I want. My new favorite—Bottega’s latest burnt honey cake. I talked with the creative duo behind the cake, Frank Stitt and Mark Christie, to learn the inspiration behind this magical dessert. Here’s…
Today is Birmingham Day! The Magic City was established 148 years ago on December 19, 1871
Happy 148th birthday Birmingham! On this day, December 19th, 1871, the city of Birmingham was incorporated by the state of Alabama. In 1925, the Birmingham City Commission officially adopted December 19th as Birmingham Day.
“Frank’s Table” honoring Frank Stitt unveiled by the National MS Society on the Rotary Trail
Welcome to Frank’s Table Birmingham! The National Multiple Sclerosis (MS) Society, Alabama-Mississippi Chapter (NMSS) unveiled and dedicated a new sculpture honoring Birmingham’s  legendary chef and restauranteur  Frank Stitt at the 24th Street entrance of The Rotary Trail.
Preservery, an elevated soul food restaurant, is moving into the space next to Frank Stitt’s Chez Fonfon in 5 Points South
Preservery, a restaurant that takes soul food to another level, announced today that they will be locating their new restaurant at 5 Points South next to Frank Stitt’s Chez Fonfon and Highlands Bar and Grill in early 2019.
Highlands Bar and Grill named one of the 30 most influential restaurants in the world by Robb Report
Highlands Bar and Grill has been named one of the 30 most influential restaurants in the world by the global publication Robb Report.
Highlands Bar and Grill wins outstanding restaurant award from James Beard Foundation
We just knocked it out of the culinary park, Birmingham.
Birmingham’s Dolester Miles wins James Beard award for outstanding pastry chef
She did it! Congratulations, Chef Dolester Miles! The dessert master at Highlands Bar and Grill for more than 35 years is the most outstanding pastry chef in America. We are so proud of you.
Bham Now’s top 10 most viewed posts of 2017
The results are in.
Bham Now’s most popular restaurant and food stories in 2017
What are Bham Now‘s most popular restaurant and food stories in 2017?
Frank Stitt and others react to Food & Wine’s move to Birmingham
On Friday, the Birmingham food movement made national news when TIME Inc. announced they were moving Food & Wine, one of the most respected food magazines in the nation from New York to the Magic City.
Atomic Bar and Lounge opens Today at 4:00!
One does not fully grasp the concept of Atomic Bar and Lounge by just reading this post, but let me try to give you a little taste.