Why Birmingham is going crazy for cold pressed juice. 5 reasons to check out Sprout & Pour in Founders Station

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Sprout & Pour GM Jim Quick pouring a beet based cold pressed juice. It’s in the fridge now at Sprout & Pour. Christine Hull/Bham Now

Local chef Ben Vaughn recently purchased local juicery and cafe Sprout & Pour. Over the past few months, he’s been revamping the menu and pouring his 30 years of experience in the restaurant industry into the popular juicery and cafe off of Morris Avenue in downtown Birmingham. Here are 5 things to know about Sprout & Pour’s new owner, menu and brand new juice subscription service.

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